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Sasy Snacks
O-RINGS GELATINE FREE
O-RINGS GELATINE FREE
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R 39.00
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R 39.00
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O-Rings are gelatin-free and are rich in sugar and various food acids for their intense flavor and are primarily used as a fun, tangy snack.
Ingredients:
The exact ingredients can vary slightly depending on the specific product variant and manufacturer's updates, but generally, the main components are:
- Sugar: The primary ingredient, providing sweetness.
- Glucose Syrup: Used for texture and sweetness.
- Modified Corn Starch: Used as a gelling agent in place of gelatin, making them gelatin-free.
- Acids: A blend of acids like fumaric acid, tartaric acid, and citric acid provides the characteristic taste.
- Flavoring and Colourants: Artificial and/or natural flavourings and various colorants (e.g., Allura Red, Sunset Yellow, Brilliant Blue) are used for flavor and visual appeal.
- Acidity Regulator: Used to balance the pH.
- The product is certified as gluten-free and gelatin-free, making it suitable for vegetarians or those with gluten sensitivities.
- Sugar: Like most candies, they have a high sugar content, providing a quick energy boost.
- Food Acids: They are rich in various food acids, which are responsible for the extreme sour taste and can have effects like boosting saliva production.
Suggested Uses:
- Snacking: They are primarily intended as a personal snack for sour candy lovers.
- Party Treats/Games: Their intense sourness and bright colors make them popular for party games or fun taste challenges.
- Anxiety/Nausea Relief: Some people use intensely sour candies as a sensory grounding technique to help redirect thoughts during moments of anxiety or to relieve nausea.
- Appetite Stimulation: The acids in sour candy may help trigger gastric juices, potentially stimulating appetite.
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